March gives Irish whiskey its season, but the category speaks for itself. On Saturday, March 21, Rock & Rye welcomes guests for a seated tasting built around the balance, character, and quiet confidence that define Irish whiskey at its best. Guided by owner and whisk(e)y expert Don Marsh, the afternoon moves through a thoughtful lineup chosen to show the range and discipline behind the style. It’s a proper look at the craft in the glass—measured, welcoming, and worth taking the time for.
