On Saturday, July 19th at 2 PM, we’re hosting a seated bourbon tasting led by Rock & Rye’s owner and whiskey expert, Don Marsh—the man behind our award-winning cocktail and spirits program. This isn’t a lecture. It’s a hands-on experience for those who want to sip with purpose. You’ll taste eight hand-picked bourbons—each chosen to highlight the depth, grain, and tradition behind America’s most iconic spirit. From barrel strength to small batch, every pour brings something different to the glass. To match the whiskey, we’re serving a curated selection of small bites designed to complement the flavors: smoky, savory, and crafted with the same attention to detail. Whether you’re deep into bourbon or just starting to branch out beyond the basics, this afternoon is built for those who want to taste, ask questions, and appreciate the craft. Seats are limited. Reserve yours early.